COMPOSITION

Wild Boar (with bone), Boar Heart, Boar Liver, Boar Kidney.

ANALYTICAL CONSTITUENTS

Moisture 65.4%, Protein 18.1%, Fat 11.3%, Ash 5.4%, Fibre 0.8%

DEFROSTING

We recommend that you defrost overnight in the fridge, the raw food will last for 4 days this way. Once defrosted, do not refreeze.